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Publications in Plant Science
Distribution, Contents, and Health Risk Assessment of Cadmium, Lead, and Nickel in Bananas Produced in Ecuador
Foods
Health Professions
Plant Science
Health
Microbiology
Food Science
Evaluating the Shifts in Rainfall and Pasture-Growth Variabilities Across the Pastoral Zone of Australia During 1910–2010
Crop and Pasture Science
Plant Science
Agronomy
Crop Science
Impact of Milk Fortification on the Microbiological and Physicochemical Properties of Set-Type Skimmed Yoghurt Using Three Commercial Soluble Prebiotics
Foods
Health Professions
Plant Science
Health
Microbiology
Food Science
Fungicide Resistance Profiling in Botrytis Cinerea Populations From Blueberry in California and Washington and Their Impact on Control of Gray Mold
Plant Disease
Plant Science
Agronomy
Crop Science
Bio-Functional and Structural Properties of Pasta Enriched With a Debranning Fraction From Purple Wheat
Foods
Health Professions
Plant Science
Health
Microbiology
Food Science
Correction To: Dissecting Molecular Events and Gene Expression Signatures Involved in Colletotrichum Lindemuthianum-Phaseolusvulgaris Pathosystem in Compatible and Incompatible Interactions
European Journal of Plant Pathology
Horticulture
Plant Science
Agronomy
Crop Science
Effect of Soil Inoculum Density and Temperature on the Incidence of Cucumber Black Root Rot
Plant Disease
Plant Science
Agronomy
Crop Science
Experimental Determination of the Threshold Dose for Bifidogenic Activity of Dietary 1-Kestose in Rats
Foods
Health Professions
Plant Science
Health
Microbiology
Food Science
Interaction of Sugar Beet Host Resistance andRhizoctonia solaniAG-2-2 IIIB Strains
Plant Disease
Plant Science
Agronomy
Crop Science
Effect of High Temperature and Exposure Time onErysiphe necatorGrowth and Reproduction: Revisions to the UC Davis Powdery Mildew Risk Index
Plant Disease
Plant Science
Agronomy
Crop Science
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