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Publications in Quality

Differentiation of Confectionery Products Based on Mineral Composition

Food Analytical Methods

Applied Microbiology

Analytical Chemistry

Safety Research

English

Simultaneous Determination of Caffeine and Water-Soluble Vitamins in Energy Drinks by HPLC With Photodiode Array and Fluorescence Detection

Food Analytical Methods

Applied Microbiology

Analytical Chemistry

Safety Research

English

Evaluation of Phytosterols in Milk and Yogurts Used as Functional Foods in Portugal

Food Analytical Methods

Applied Microbiology

Analytical Chemistry

Safety Research

English

Determination of Total Antioxidant Capacity of Rapeseed and Its By-Products by a Novel Cerium Oxide Nanoparticle-Based Spectrophotometric Method

Food Analytical Methods

Applied Microbiology

Analytical Chemistry

Safety Research

English

Application of Fast Gas Chromatography and Fourier Transform Infrared Spectroscopy for Analysis of Lard Adulteration in Virgin Coconut Oil

Food Analytical Methods

Applied Microbiology

Analytical Chemistry

Safety Research

English

Determination of Pyrrolizidine Alkaloids in Honey With Sensitive Gas Chromatography-Mass Spectrometry Method

Food Analytical Methods

Applied Microbiology

Analytical Chemistry

Safety Research

English

Fire Resistance of Unprotected Ultra Shallow Floor Beams (USFB): A Numerical Investigation

Fire Technology

Materials Science

English

Uncovering Spoken Phrases in Encrypted Voice Over IP Conversations

ACM Transactions on Information and System Security

Computer Science

English

Cold Climate Fire Risk; A Case Study of the Lærdalsøyri Fire, January 2014

Fire Technology

Materials Science

English

A Simple and Generic Construction of Authenticated Encryption With Associated Data

ACM Transactions on Information and System Security

Computer Science

English