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Publications in Technology

Aldehydes as Wort Off-Flavours in Alcohol-Free Beers—Origin and Control

Food and Bioprocess Technology
IndustrialRiskQualityManufacturing EngineeringReliabilitySafetyFood ScienceProcess ChemistryTechnology
2019English

Discussion of “Revisiting the Resilience Index for Water Distribution Networks” by Gimoon Jeong, Albert Wicaksono, and Doosun Kang

Journal of Water Resources Planning and Management - ASCE
DevelopmentManagementMonitoringCivilStructural EngineeringPlanningPolicyWater ScienceLawTechnologyGeography
2019English

Design and Preliminary Implementation of Onsite Electrochemical Wastewater Treatment and Recycling Toilets for the Developing World

Environmental Science: Water Research and Technology
TechnologyWater ScienceEnvironmental Engineering
2018English

Removal of Antibiotic Resistance Genes in an Anaerobic Membrane Bioreactor Treating Primary Clarifier Effluent at 20○C

Environmental Science: Water Research and Technology
TechnologyWater ScienceEnvironmental Engineering
2018English

Microbial Composition of Purified Waters and Implications for Regrowth Control in Municipal Water Systems

Environmental Science: Water Research and Technology
TechnologyWater ScienceEnvironmental Engineering
2015English

Efficient Modeling of Active Control Valves in Water Distribution Systems Using the Loop Method

Journal of Water Resources Planning and Management - ASCE
DevelopmentManagementMonitoringCivilStructural EngineeringPlanningPolicyWater ScienceLawTechnologyGeography
2018English

Performance Study and Economic Analysis of Photo-Voltaic Thermal System Under Real-Life Thermal Loads in Tropical Climate

Sustainable Environment Research
Waste ManagementDisposalSustainabilityTechnologyRenewable EnergyWater ScienceEnvironmental Engineeringthe EnvironmentPollution
2019English

Comparison of Tools for the Sustainability Assessment of Nanomaterials

Current Opinion in Green and Sustainable Chemistry
ManagementMonitoringWaste ManagementDisposalLawProcess ChemistryPolicyCatalysisChemistryTechnology
2018English

Metal-Free Reduction of CO 2

Current Opinion in Green and Sustainable Chemistry
ManagementMonitoringWaste ManagementDisposalLawProcess ChemistryPolicyCatalysisChemistryTechnology
2017English

Erratum To: Quality of Gluten-Free Bread Formulations Baked in Different Ovens

Food and Bioprocess Technology
IndustrialRiskQualityManufacturing EngineeringReliabilitySafetyFood ScienceProcess ChemistryTechnology
2013English

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