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Liquid Waste Content Based on Chemical Parameters at Animal Slaughterhouse’s Inlet and Outlet
Journal of Health Science and Prevention
The Effect of Mineral Nutrition on the Content of Free Amino Acids and Amides in Tomato Plants II. A Study of the Effect of Molybdenum Nutrition
Australian Journal of Biological Sciences
Effect of Initial Hydrogen Content of a Titanium Alloy on Susceptibility to Hot Salt Stress Corrosion
Corrosion
Materials Science
Chemistry
Chemical Engineering
Effect of Addition Method of Phosphorus on Alumina-Supported NiMoP Catalysts-Hydrodesulfurization of 4,6-Dimethyldibenzothiophene and Characterization Using MAS NMR-
Journal of the Japan Petroleum Institute
Power Technology
Fuel Technology
Energy Engineering
The Effect of Detergent as Polluting Agent on the Photosynthetic Activity and Chlorophyll Content in Bean Leaves
Health
The Effect of Different Doses of Humic Acid and Zinc on N, P and K Content in Chickpea Plants
Conformational Study of HGV-NS3 (440-460) by Circular Dichroism (CD). Effect of Lipophillic Derivation on CD Spectra
Le Journal de Physique IV
Effect of Incorporating Purple-Fleshed Sweet Potato in Biscuit on Antioxidant Content, Antioxidant Capacity and Colour Characteristics
Malaysian Journal of Analytical Sciences
Analytical Chemistry
Explaining Women's Success: Technological Change and the Skill Content of Women's Work
Spatially Complex Land Change: The Indirect Effect of Brazil's Agricultural Sector on Land Use in Amazonia
Global Environmental Change
Development
Planetary Change
Ecology
Monitoring
Global
Planning
Management
Policy
Law
Geography
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