Amanote Research
Register
Sign In
Discover open access scientific publications
Search, annotate, share and cite publications
Identification, Purification, and Characterization of Iminodiacetate Oxidase From the EDTA-Degrading Bacterium BNC1
Applied and Environmental Microbiology
Applied Microbiology
Biotechnology
Ecology
Food Science
PURIFICATION OF Pm$sup 147$ FROM FISSION-PRODUCED RARE EARTHS
Purification of Rare Earths From Hanford Wastes by Solvent Extraction
Identification of Corynebacterium Amycolatum and Other Nonlipophilic Fermentative Corynebacteria of Human Origin
Journal of Clinical Microbiology
Microbiology
Purification and Characterization of Glucose Dehydrogenase From a Heterotrophically Grown Blue-Green Alga
Plant Physiology
Plant Science
Genetics
Physiology
Chemical and Sensory Properties of Complementary Food Produced From Sorghum (Sorghum Bicolor L), Pigeon Pea (Cajanus Cajan) and Carrot (Daucus Carrota) Blends
African Journal of Food Science and Technology
Physicochemical and Morphological Properties of a Small Granule Legume Starch With Atypical Properties From Wild Mango (Cordyla Africana L .) Seeds: A Comparison to Maize, Pea and Kidney Bean Starch
Starch/Staerke
Organic Chemistry
Food Science
Citrate Synthase From a Gram-Positive Bacterium. Purification and Characterization of theBacillus Megateriumenzyme
Biochemical Journal
Biochemistry
Cell Biology
Molecular Biology
Synthesis, Characterisations, Lipid Lowering Activity and Antibacterial Activities of Some Benzoyl Ester Substituted Embelin Derivatives
Oriental Journal of Chemistry
Biochemistry
Environmental Chemistry
Drug Discovery
Chemistry
Plate 61 From: Zaifu X, Huayan C, Johnson N, Masner L (2013) the Genus Macroteleia Westwood (Hymenoptera, Platygastridae S. L., Scelioninae) From China. ZooKeys 300: 1-98.
‹
102
103
104
105
106
107
108
›
