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Nuclear Magnetic Resonance Chemical Shifts With the Statistical Average of Orbital-Dependent Model Potentials in Kohn–Sham Density Functional Theory
Journal of Chemical Physics
Medicine
Theoretical Chemistry
Astronomy
Physics
Physical
Two Rumen-Protected Amino Acids in Dairy Cows' Feed Change the Protein Content of Milk
California Agriculture
Forestry
Plant Science
Agronomy
Crop Science
The Effect of Shoot Training on Yield, Fruit Quality and Leaf Chemical Composition of Eggplant in Greenhouse Cultivation
Folia Horticulturae
Horticulture
Effect of Culture Conditions on Growth, Lipid Content, and Fatty Acid Composition of Aurantiochytrium Mangrovei Strain BL10
AMB Express
Applied Microbiology
Biotechnology
Biophysics
Effect of Chemical Composition and Thermal Properties on the Cooking Quality of Common Beans (Phaseolus Vulgaris)
CYTA - Journal of Food
Chemistry
Manufacturing Engineering
Chemical Engineering
Food Science
Industrial
Streptonigrin and Related Compounds. VI : The NMR Spectra of 4-(2, 3, 4-Trimethoxyphenyl)-2, 3-Dimethylpyridine Derivatives : Studies on the Syntheses of Heterocyclic Compounds. CLXX
Yakugaku Zasshi
Pharmacology
Pharmaceutical Science
Effect of the New High Vacuum Technology on the Chemical Composition of Maple Sap and Syrup
Heliyon
Multidisciplinary
Quantitative Analysis of Sulfur in Polymer Materials
Microscopy and Microanalysis
Instrumentation
Phosphorus-31 Chemical Shieldings in a Fusedcis-1,2,3-Benzothiadiphosphole: A Dipolar NMR Study
Canadian Journal of Chemistry
Organic Chemistry
Catalysis
Chemistry
Effect of Proximal and Distal Coronary Pressure Change on the Resistance of Stenotic Coronary Segment.
Japanese Heart Journal
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