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Physico-Chemical Properties of Palmyrah Fruit Pulp (Borassus Flabellifer L)
Journal of Nutrition & Food Sciences
Studies on Physical Properties of Maize (Zea Mays L.) Seeds
International Journal of Current Microbiology and Applied Sciences
Evaluation of the Sigma Donating and Pi Accepting Properties of N-Heterocyclic Boryl Anions
Improvement the Properties of Poly(l-Lactide) Films With Cellulose Fiber From Rice Straw Waste in Agricultural Product
International Journal of GEOMATE
Building
Geotechnical Engineering
Soil Science
Engineering Geology
Construction
Environmental Engineering
Triol Protection With 6-Benzoyl-3,4-Dihydro-(2h)-Pyran.
ChemInform
The Synthesis of Antigenic Glycopeptides, 2-Acetamido-N-(Β-L-Aspartyl)-2-Deoxy-4-O-Β-(D-Galactopyranosyl)-Β-D-Glucopyranosylamine. (N-Acetyllactosaminyl-L-Asparagine)
Bulletin of the Chemical Society of Japan
Chemistry
Evaluation of the Sigma Donating and Pi Accepting Properties of N-Heterocyclic Boryl Anions
Contribution of Proteolysis and De Novo Synthesis to Alanine Production in Diabetic Rat Skeletal Muscle: A 15 N/ 1 H Nuclear Magnetic Resonance Study
Diabetologia
Internal Medicine
Endocrinology
Metabolism
Diabetes
Water Dynamics Adsorption Properties of Dried and Roasted Cocoa Beans (Theobroma Cacao L.)
International Journal of Food Properties
Food Science
Polyimine, a C=N Double Bond Containing Polymers: Synthesis and Properties
Polymer Journal
Polymers
Materials Chemistry
Plastics
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