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Determination of Acibenzolar-S-Methyl and Its Degradation Product in Agricultural Products by HPLC.
Shokuhin eiseigaku zasshi. Journal of the Food Hygienic Society of Japan
Medicine
Environmental
Public Health
Food Science
Occupational Health
Studies on Mycobacillin Derivatives. III. Reduction of Carboxyl Groups of the Antibiotic.
Journal of Antibiotics
Drug Discovery
Pharmacology
Synthesis and Biological Activities of Two Camptothecin Derivatives Against Spodoptera Exigua
Scientific Reports
Multidisciplinary
Effect of Thermal Processing on Shelf Stable Canned Salted Beef With Tomato Gravy
ASIAN JOURNAL OF BIO SCIENCE
Improving the Effectiveness of Thermal Deaerator of the Astrakhan Thermal Power Station-2
Science in figures
Analytical System for Identification of By-Products Produced From the Incomplete Degradation of Relevant Department of Army Contaminants During Treatment Activities-Ii
Research on the Influence of Blowing Agent on Selected Properties of Extruded Cellular Products
Advances in Science and Technology Research Journal
Additive Effect of Two Risk Factors in the Aetiology of Cancer of the Cervix Uteri
British Journal of Cancer
Cancer Research
Oncology
Studies on the Internal Spoilage of Fish-Jelly Products-Iii
Nippon Suisan Gakkaishi
Aquatic Science
Studies on the Vitamin C of Milk and Its Products
Nihon Chikusan Gakkaiho
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