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Effects of N-3 Fatty Acid Enrichment on the Quality Characteristics of a Special Hungarian Cold Cut (Párizsi)
Acta Alimentaria
Food Science
Branched-Chain Sugars. XIX. On the Application Of13C NMR Spectroscopy to the Configurational Assignment of 3-C-Substituents of Aldohexopyranose Derivatives
Bulletin of the Chemical Society of Japan
Chemistry
Mixed-Function Oxidation
Biochemical Journal
Chemical Characteristics of Wood Materials Treated With an Ionic Liquid, 1-N-Butyl-3-Methylimidazolium Chloride
Mokuzai Gakkaishi
Stabilization of N-, N,n-, N,n′-Methylated and Unsubstituted Simple Amidine Salts by Multifurcated Hydrogen Bonds
Spectroscopy
Kinetics of Supercritical Water Oxidation
Design, Synthesis and Biological Assessment of Novel N-Substituted 3-(Phthalimidin-2-Yl)-2,6-Dioxopiperidines and 3-Substituted 2,6-Dioxopiperidines for TNF-α Inhibitory Activity
Bioorganic and Medicinal Chemistry
Organic Chemistry
Molecular Medicine
Molecular Biology
Biochemistry
Clinical Biochemistry
Pharmaceutical Science
Drug Discovery
N-Acetylcysteine Serves as Substrate of 3-Mercaptopyruvate Sulfurtransferase and Stimulates Sulfide Metabolism in Colon Cancer Cells
Cells
Successive Derivatives of Entire Functions
Proceedings of the American Mathematical Society
Mathematics
Applied Mathematics
Synthesis of 4-Quinolone Derivatives.
Acta Chemica Scandinavica
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