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Amino Acids Suppress the Expression of PAT1 on Lysosomes via Inducing the Cleavage of a Targeting Signal
FEBS Letters
Genetics
Cell Biology
Molecular Biology
Biochemistry
Structural Biology
Biophysics
Staying on Course: The Effects of Savings and Assets on the College Progress of Young Adults
American Journal of Education
Education
The Effects of Nitrogen Deficiency on Pigments and Lipids of Cyanobacteria
Plant Physiology
Plant Science
Genetics
Physiology
The Effects of Ear Removal on Senescence and Metabolism of Maize
Plant Physiology
Plant Science
Genetics
Physiology
Reaction of Epichlorohydrin and Alcohols
The Journal of the Society of Chemical Industry, Japan
Impact of Wort Amino Acids on Beer Flavour: A Review
Fermentation
Biochemistry
Plant Science
Genetics
Food Science
Molecular Biology
Abundance and Sources of Phthalic Acids, Benzene-Tricarboxylic Acids, and Phenolic Acids in PM2.5 at Urban and Suburban Sites in Southern China
Tourette Syndrome and Its Effects on the Quality of Life
Kontakt
Environmental
Public Health
Philosophy
Nursing
Occupational Health
The Effects of the Fear of Success and Rejection Sensitivity on Learning English
Academy Journal of Educational Sciences
The Effects of Objective and Subjective Knowledge on the Exploratory Acquisition of Wine
Developments in Marketing Science: Proceedings of the Academy of Marketing Science
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