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Dielectric Properties of Supramolecular Ionic Structures Obtained From Multifunctional Carboxylic Acids and Amines
RSC Advances
Chemistry
Chemical Engineering
Kinetics and Mechanism Studies of Oxidation of Α-Amino Acids by N-Bromosuccinimide
Journal of Al-Nahrain University Science
Studies of the Proteins, Peptides and Free Amino Acids of Mature Bovine Enamel
Biochemical Journal
Dietary Fiber, Organic Acids and Minerals in Selected Wild Edible Fruits of Mozambique
SpringerPlus
Multidisciplinary
Syntheses and Odor of 6-Oxohexanoic Acids Having 1, 3-Dioxane Moiety
Yuki Gosei Kagaku Kyokaishi/Journal of Synthetic Organic Chemistry
Organic Chemistry
Action of Glucose and Insulin on Free Amino Acids of the Dehepatized Dog
American Journal of Physiology-Legacy Content
Concentration and Composition of Fatty Acids of Thoracic Duct Lymph Lipids From Rabbits
American Journal of Physiology-Legacy Content
Biosynthesis of Nucleic Acids and Proteins in Cotton Cells During Callusogenesis Phase
Biopolymers and Cell
Biochemistry
Genetics
Molecular Biology
Use of Essential Fatty Acids and Their Role in the Human Organism Development
Knowledge International Journal
Protein Adsorption at Solid Surfaces and Protein Complexation With Humic Acids
Revista de la ciencia del suelo y nutrición vegetal
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