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Gas Chromatographic Analysis of Organic Acids in Japanese Green Tea Leaves
Journal of Oleo Science
Medicine
Chemistry
Chemical Engineering
Photochemical Rearrangement of Benzyl Phenyl Ether
NIPPON KAGAKU KAISHI
An Open Method of Ether Administration
BMJ
THU0056 Free Fatty Acids Promote Inflammation via Osteoblasts and Osteoclasts From Patients With Rheumatoid Arthritis or Osteoarthritis
≪i>In Vitro ≪/I>Effects of Oil’s Fatty Acids on T-Cell Function of Obese Men
Food and Nutrition Sciences
Effect of Lipid-Rich Plant Extract on the Fatty Acids Composition and Meat Quality of Belgian-Blue Cross Bred Steers
Advances in Animal Biosciences
Potential of Magnetic Resonance Spectroscopy in Assessing the Effect of Fatty Acids on Inflammatory Bowel Disease in an Animal Model
Lipids
Organic Chemistry
Biochemistry
Cell Biology
Asymmetric Hydrogenation of Schiff Base Prepared From Α-Keto Ester With Aliphatic Amino Acid Ester
Bulletin of the Chemical Society of Japan
Chemistry
Glycine Methyl Ester Hydrochloride
Acta Crystallographica Section E Structure Reports Online
Growth, Haematological and Biochemical Responses of Growing Lambs Injected With Growth Hormone and Supplemented With Calcium Soaps of Fatty Acids
South African Journal of Animal Sciences
Animal Science
Zoology
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