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Crystal Structure and Functional Characterization of the Complement Regulator Mannose-Binding Lectin (MBL)/Ficolin-associated Protein-1 (MAP-1)
Journal of Biological Chemistry
Biochemistry
Cell Biology
Molecular Biology
Effects of Protein-Free Diet Feeding or Starving on the Excretion Ratio of (N1-Methyl-L-Pyridone-5-Carboxamide+N1-Methyl-4-Pyridone-3-Carboxamide)N1-Methylnicotinamide
Agricultural and Biological Chemistry
Supplemental Information 5: Data for Figures 3 and 4, Table 1.
Table S6: Peptides Identified in Samples From Method 1–3, Dialyzed HCl (5 mL/g) (5-HCL-D) 1% FDR
Synthesis and Molecular Structure of Chiral (2S, 5s)-Tert-Butyl 3-Oxo-2-Oxa-5-Azabicyclo[2.2.2]octane-5-Carboxylate
Journal of Crystallography
Crystal Structure of (E)-2-[(2-Hydroxy-4-Methoxyphenyl)(phenyl)methylidene]-N-Phenylhydrazine-1-Carboxamide
Acta Crystallographica Section E: Crystallographic Communications
Materials Science
Chemistry
Condensed Matter Physics
Impaired Α-Amino-3-Hydroxy-5-Methyl-4-Isoxazolepropionic Acid (AMPA) Receptor Trafficking and Function by Mutant Huntingtin
Journal of Biological Chemistry
Biochemistry
Cell Biology
Molecular Biology
Temperature Dependence of Photosynthetic Activities in Wheat Seedlings Grown in the Presence of BASF 13.338 (4-Chloro-5-Dimethylamino-2-Phenyl-3(2H)Pyridazinone)
Plant Physiology
Plant Science
Genetics
Physiology
Structure-Based Design, Synthesis, and Pharmacological Evaluation of 3-(Aminoalkyl)-5-Fluoroindoles as Myeloperoxidase Inhibitors
Journal of Medicinal Chemistry
Drug Discovery
Molecular Medicine
4-Hydroxy-5-Methyl-3(2h)-Furanone (HMFO) Contributes to Browning in the Xylose-Lysine Maillard Reaction System
Food Science and Technology Research
Industrial
Marketing
Food Science
Manufacturing Engineering
Chemical Engineering
Biotechnology
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