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Knockdown of Δ-5 Fatty Acid Desaturase Is More Than Just a Fad
Arteriosclerosis, Thrombosis, and Vascular Biology
Cardiovascular Medicine
Cardiology
Aqueous Phosphoric Acid as a Mild Reagent for Deprotection of Tert-Butyl Carbamates, Esters, and Ethers
Measurement of Volatile Fatty Acid Production Rates in the Cecum of the Pony
Journal of Animal Science
Animal Science
Zoology
Genetics
Medicine
Food Science
Three-Year Tracking of Fatty Acid Composition of Plasma Phospholipids in Healthy Children
Annals of Nutrition and Metabolism
Medicine
Nutrition
Dietetics
Influence of Swine Genotype on Fatty Acid Composition of Phospholipids in Longissimus Muscle.
Journal of Animal Science
Animal Science
Zoology
Genetics
Medicine
Food Science
Determination of Temperature-Dependent Stable Strontium Isotope (88Sr/86Sr) Fractionation via Bracketing Standard MC-ICP-MS
Geochemistry, Geophysics, Geosystems
Petrology
Geochemistry
Geophysics
Identification of Pyrroloindoline-Containing Cyclic Hexapeptides in the Metabolites of Streptomyces Alboflavus 313 by HPLC-DAD-ESI-MS/MS
Journal of Antibiotics
Drug Discovery
Pharmacology
Highly Sensitive Determination of Trace Rare-Earth Elements in Ultra Pure Rare-Earth Compounds by Combining ICP-MS With HPLC and Electrothermal Vaporization.
Bunseki Kagaku
Analytical Chemistry
Trans-Fatty Acid Contents of Regular Meal of University Refectory and Dormitory Cafeteria.
Nippon Eiyo Shokuryo Gakkaishi
Relationship Between Medium-Chain Fatty Acid Contents and Organoleptic Properties of Japanese Sake
Journal of Agricultural and Food Chemistry
Agricultural
Chemistry
Biological Sciences
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