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Seasonal Variation in the Fatty Acid Profile in Meat of Sarda Suckling Lambs
Italian Journal of Animal Science
Synthesis of a Bicyclobutane Fatty Acid Identified From the Cyanobacterium Anabaena PCC 7120
Angewandte Chemie
Comparison of Simultaneous Distillation and Extraction, Static Headspace and Headspace-Solid Phase Microextraction Coupled With GC/MS to Measure the Flavour Components of Tricholoma Matsutake
Asian Journal of Chemistry
Chemistry
Intramuscular Fat and Fatty Acid Profile of Muscle of Lambs Finished in Irrigated Pasture
Journal of Applied Animal Research
Animal Science
Zoology
Veterinary
Quantification of Sterol and Triterpenol Biomarkers in Sediments of the Cananéia-Iguape Estuarine-Lagoonal System (Brazil) by UHPLC-MS/MS
International Journal of Analytical Chemistry
Analytical Chemistry
Fatty Acid-Binding Protein FABP4 Mechanistically Links Obesity With Aggressive AML by Enhancing Aberrant DNA Methylation in AML Cells
Leukemia
Cancer Research
Oncology
Anesthesiology
Pain Medicine
Hematology
Enantioselectivity Enhancement in the Deacylation ofN-Acyl Amino Acid Esters by Vesicular Systems of Long Chain Dipeptide Nucleophiles and a Cationic Double Chain Surfactant
Bulletin of the Chemical Society of Japan
Chemistry
Nesfatin-1 Stimulates Fatty-Acid Oxidation by Activating AMP-Activated Protein Kinase in STZ-Induced Type 2 Diabetic Mice
PLoS ONE
Multidisciplinary
Phosphine-Catalyzed Allylic Substitution of Morita-Baylis-Hillman Acetates: Synthesis of N-Protected B-Aminophosphonic Acid Esters
Effect of Ocean Acidification on the Fatty Acid Composition of a Natural Plankton Community
Biogeosciences Discussions
Earth-Surface Processes
Ecology
Systematics
Evolution
Behavior
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