Amanote Research
Register
Sign In
Discover open access scientific publications
Search, annotate, share and cite publications
Effect of Low Initial Envelope Material Moisture Content on Swine Tissue Degradation in Layered Livestock Mortality Composting Systems
Effect of Foliar Application of Sida Compound Fertilizer on Growth, Yield, and Fruit Chemical Composition of ‘Early Superior’ Grapevine
Journal of Horticultural Research
Horticulture
Soil Science
Crop Science
Food Science
Plant Science
Agronomy
Chemical Composition of Potato Tubers: The Effect of Cultivars and Growth Conditions
Journal of Food Science and Technology
Food Science
Final Report on Key Comparison CCQM-K35: Determination of Sulfur in Diesel Fuel
Metrologia
Engineering
Chemical Content of the Seeds and Physico-Chemical Characteristic of the Seed Oils From Citrullus Colocynthis, Coccinia Grandis, Cucumis Metuliferus and Cucumis Prophetarum of Niger
Bulletin of the Chemical Society of Ethiopia
Chemistry
Influence of Garnet Hosts on the Raman Spectra of Quartz Inclusions
Journal of Mineralogical and Petrological Sciences
Geophysics
Geology
Effect of Agricultural Land-Use Change on Ant Dominance Hierarchy and Food Preferences in a Temperate Oak Forest
PeerJ
Genetics
Molecular Biology
Biochemistry
Biological Sciences
Medicine
Agricultural
Neuroscience
Effect of Systemic Antihypertensives on Change in Intraocular Pressure After Initiating Topical Prostaglandins for Primary Open-Angle Glaucoma
Clinical Ophthalmology
Ophthalmology
Effect of Adding Dietary Conjugated Linoleic Acid to Broiler Diets on Production Performance and Fatty Acid Content in Meat
Pakistan Journal of Nutrition
Nutrition
Dietetics
Public Health
Food Science
Environmental
Occupational Health
Effect of Varying the Proportion of Concentrate With the Same Starch Content in the Diet on Passage Rate and on Ruminal Digestion in Dairy Cows
CrossRef Listing Of Deleted DOIs
‹
142
143
144
145
146
147
148
›
