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Microwave-Promoted Synthesis of Novel N-Arylanthranilic Acids
Journal of the Brazilian Chemical Society
Chemistry
Microbial Sensor for Estimating Organic Acids in Wine.
Analytical Sciences
Analytical Chemistry
Biosynthesis of Nucleic Acids and Proteins in Cotton Cells During Callusogenesis Phase
Biopolymers and Cell
Biochemistry
Genetics
Molecular Biology
Binding of Fluorinated Phenylalanine Α-Factor Analogues to Ste2p: Evidence for a Cation−π Binding Interaction Between a Peptide Ligand and Its Cognate G Protein-Coupled Receptor
Biochemistry
Biochemistry
Behavioral Palatability of Dietary Fatty Acids Correlates With the Intracellular Calcium Ion Levels Induced by the Fatty Acids in GPR120-expressing Cells
Biomedical Research
Biochemistry
Medicine
Genetics
Molecular Biology
Sulfur Deficiency Influences Vegetative Growth, Chlorophyll and Element Concentrations, and Amino Acids of Pecan
Journal of the American Society for Horticultural Science
Horticulture
Genetics
Lactic and Pyruvic Acids in the Blood After Glucose and Exercise in Diabetes Mellitus
American Journal of Physiology-Legacy Content
Structures and Surface Characteristics of High Temperature-Treated Solid Acids and Propylene Oxide Isomerization.
Journal of The Japan Petroleum Institute
Cyclic Automated Model Building (CAB) Applied to Nucleic Acids
Crystals
Materials Science
Inorganic Chemistry
Chemical Engineering
Condensed Matter Physics
On the Production of Fatty Acids From Foots
Journal of Japan Oil Chemists' Society
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