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Bioactive Compounds and Antioxidant Activity of Pineapple Fruit of Different Cultivars

Revista Brasileira de Fruticultura
Plant ScienceAgronomyCrop ScienceFood Science
2016English

Evaluation of Antioxidant and Antimicrobial Activity of Wine From Various Sources

International Journal of Current Microbiology and Applied Sciences
2016English

The Machinability of Aluminum in Comparison With Other Metals

Keikinzoku/Journal of Japan Institute of Light Metals
Mechanics of MaterialsAlloysMaterials ChemistryMetalsMechanical Engineering
1966English

Microwave Irradiation Synthesis and Antioxidant Activity of Isatin-Oxadiazole Derivatives.

International Journal of Advanced Research
2017English

Flavonoids as Inhibitors of MRP1-Like Efflux Activity in Human Erythrocytes. A Structure–Activity Relationship Study

Oncology Research
MedicineCancer ResearchOncology
2003English

Antioxidant and Antiglycation Activity of Rhizosphere and Endophytic Actinobacteria of Xylocarpus Granatum

Biosaintifika: Journal of Biology & Biology Education
2019English

Antioxidant Activity and Immunomodulatory of Extracts From Roots of Actinidia Kolomikta

International Journal of Biology
2013English

Characteristics of Functional Components and Antioxidant Activity of 28 Common Beans

Journal of Food and Nutrition Research
2018English

Evaluation and Comparison of Antioxidant Activity of Leaves, Pericarps and Pulps of Three Garcinia Species in Malaysia Yik-Ling Chew, and Yau-Yan Lim

Free Radicals and Antioxidants
2018English

Evaluation of Enzyme Inhibitory and Antioxidant Activity of Some Lamiaceae Plants

Journal of Research in Pharmacy
2019English

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