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Refinement of the Crystal Structure of L-Dopa Hydrochloride and a Comment on the Structure of Alpha-Amino Acids.

Acta Chemica Scandinavica

1974

English

Structural Elucidation of the Bispecificity of a Domains as a Basis for Activating Non-Natural Amino Acids

Angewandte Chemie - International Edition

Catalysis

Chemistry

2015

English

Enzymatic Studies on the Optical Activity of Amino Acids. Part V

Journal of the agricultural chemical society of Japan

1961

English

Effect of Cooking Durations on Amino Acids Profile of Flamboyant Seed Meal (Delonix Regia) for Animals Feeding

Journal of Animal Science and Veterinary Medicine

2019

English

Studies on the Deordorization of the Amino Acids Solution (Aminosan) With Yeast.

JOURNAL OF THE SOCIETY OF BREWING,JAPAN

1951

English

Toxic Effects of Aromatic Amino Acids on the Livability of Bull Spermatozoa

Australian Journal of Biological Sciences

1972

English

Hepatic Uptake of Amino Acids in Late-Pregnant Rats. Effect of Food Deprivation

English

Effect of Treatment With a Mixture of Amino Acids at Different Levels on Some Biochemical Parameters and Wool, Carcass Characterizes in the Arabi Lambs Breed

Advances in Animal and Veterinary Sciences

English

A Convenient One-Step Synthesis of Stable Β-Amino Alcohol N-Boranes From Α-Amino Acids

English

Supramolecular Chiral Nanotubes: Thermoresponsive PEG-Coated Nanotubes as Chiral Selectors of Amino Acids and Peptides (Small 15/2018)

English

Amanote Research

Discover open access scientific publications

Search, annotate, share and cite publications

Refinement of the Crystal Structure of L-Dopa Hydrochloride and a Comment on the Structure of Alpha-Amino Acids.

Structural Elucidation of the Bispecificity of a Domains as a Basis for Activating Non-Natural Amino Acids

Enzymatic Studies on the Optical Activity of Amino Acids. Part V

Effect of Cooking Durations on Amino Acids Profile of Flamboyant Seed Meal (Delonix Regia) for Animals Feeding

Studies on the Deordorization of the Amino Acids Solution (Aminosan) With Yeast.

Toxic Effects of Aromatic Amino Acids on the Livability of Bull Spermatozoa

Hepatic Uptake of Amino Acids in Late-Pregnant Rats. Effect of Food Deprivation

Effect of Treatment With a Mixture of Amino Acids at Different Levels on Some Biochemical Parameters and Wool, Carcass Characterizes in the Arabi Lambs Breed

A Convenient One-Step Synthesis of Stable Β-Amino Alcohol N-Boranes From Α-Amino Acids

Supramolecular Chiral Nanotubes: Thermoresponsive PEG-Coated Nanotubes as Chiral Selectors of Amino Acids and Peptides (Small 15/2018)