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Seasonal Variations of Free Amino Acids in Oyster Whole Body and Adductor Muscle.
Nippon Suisan Gakkaishi
Aquatic Science
A Metabolic Variation in Penicillium Spiculisporum Lehman. I. Production of (+)- And (-)-Decylcitric Acids.
Acta Chemica Scandinavica
Maternal Fatty Acids and Their Association With Birth Outcome: A Prospective Study
PLoS ONE
Multidisciplinary
Effects of Fatty Acids on Skeletal Muscle Cell Differentiation in Vitro
British Journal of Nutrition
Medicine
Nutrition
Dietetics
Efficient Cell Penetration and Delivery of Peptide Nucleic Acids by an Argininocalix[4]arene
Scientific Reports
Multidisciplinary
Genetic and Biochemical Analysis of the Ability of Saccharomyces Cerevisiae to Decarboxylate Cinnamic Acids
Microbiology
Microbiology
Studies on Amino-Acids and Related Compounds. Part Iii. Electrolytic Oxidation of Arginine
Bulletin of the Chemical Society of Japan
Chemistry
Short-Term Dynamics of Nitrogen, Microbial Activity, and Phospholipid Fatty Acids After Tillage
Soil Science Society of America Journal
Soil Science
Organic Matter Coatings of Soil Minerals Affect Adsorptive Interactions With Phenolic and Amino Acids
European Journal of Soil Science
Soil Science
The Role of Different Hyaluronic Acids in the Articular Cartilage of Rabbit
The Open Orthopaedics Journal
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