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Antioxidant Activity of Leaves and Fruits of Cultivated Conifers in Iran

Jundishapur Journal of Natural Pharmaceutical Products
ToxicologyPharmaceuticsPharmacology
2013English

A Comparison of Selected Phytochemical and Antioxidant Potential of Two Tea Beverages

Food and Nutrition Sciences
2017English

Isotachophoresis of Flavonoids.

Chemical and Pharmaceutical Bulletin
MedicineDrug DiscoveryChemistry
1987English

Polyphenol Profile and Antioxidant Activity of Extracts From Olive Leaves

Journal of Central European Agriculture
Animal ScienceZoologyAgronomyCrop Science
2016English

C-7 Modified Flavonoids as Novel Tyrosyl-tRNA Synthetase Inhibitors

RSC Advances
ChemistryChemical Engineering
2017English

A Comparison of Some Properties of C=O and C=S Bonds

Arkivoc
Organic Chemistry
2010English

Antioxidant Activity of the Melanin Pigment Extracted From Aspergillus Nidulans

Biological and Pharmaceutical Bulletin
MedicinePharmacologyPharmaceutical Science
2005English

Possibilities of Regulating Antioxidant Activity of Medicinal Plant Extracts

Human Sport Medicine
Physical TherapySports TherapyOrthopedicsSports MedicineRehabilitation
2017English

Antioxidant Activity of Tocopherols by the Simultaneous Use of Toc Derivatives.

Journal of Life Support Engineering
2007English

Antioxidant Activity of 5-Fu and New Fluorinated Uracil Derivates

2017English

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