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Eco-Design in Electrical and Electronic Products
Tehnika
Beko Disease of Cultured Fish in Japan
Fish Pathology
Animal Science
Zoology
Aquatic Science
Structural Determination of the Pyrrolizidine Alkaloid Monocrotaline: An Example of the Challenges of the Natural Products Chemistry Until the 1960's
Revista Virtual de Quimica
Mathematics
Chemistry
Harmful Postures and Musculoskeletal Symptoms Among Fish Trimmers of a Fish Processing Factory in Ghana: A Preliminary Investigation
International Journal of Occupational Safety and Ergonomics
Risk
Public Health
Environmental
Reliability
Safety
Safety Research
Quality
Occupational Health
Identification of Fish Toxic and Non-Toxic Organic Dyes Through Adsorption of Organic Dyes on Fish
International Journal of ChemTech Research
Determination of Some Metals in the Commonly Consumed Dairy Products Randomly Collected From the Market in Alexandria - Egypt, With an Emphasis on Toxicity, Permissible Limits and Risk Assessment
International Journal of Pharmacology and Toxicology
Why Don't Adolescents Eat Fish? Factors Influencing Fish Consumption in School
Food and Nutrition Research
Nutrition
Dietetics
Public Health
Food Science
Environmental
Occupational Health
Extraction and Separation of Tantalum and Niobium by Liquid-Liquid Extraction in the HF-H2SO4-TBP System
Transactions of the Japan Institute of Metals
Fish Passage and Protection
Ternary Separations in Liquid-Liquid Chromatography: Which Mode When?
Chemie-Ingenieur-Technik
Chemistry
Chemical Engineering
Manufacturing Engineering
Industrial
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