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Studies on the Method of Determination for Freshess of Fish-Flesh by “Distillation Ratio” of Volatile Acids in Steam Distillate-I
Nippon Suisan Gakkaishi
Aquatic Science
A Simple and Effective Cleavable Linker for Chemical Proteomics Applications
Molecular and Cellular Proteomics
Biochemistry
Medicine
Analytical Chemistry
Molecular Biology
Fiddling for Norway: Revival and Identity
Yearbook for Traditional Music
Music
Identity, Emotion and the Internal Goods of Practice: A Study of Learning Disability Professionals
Sociology of Health and Illness
Health Policy
Public Health
Occupational Health
Health
Environmental
Studies on the Method of Determination for Freshness of Fish-Flesh by “Distillation Ratio” of Volatile Acids in Steam Distillate-Ii
Nippon Suisan Gakkaishi
Aquatic Science
A Simple, Verified Validator for Software Pipelining
ACM SIGPLAN Notices
Computer Science
Determination of Emtricitabine by Derivative Spectrophotometric Method in Pharmaceutical Dosage Forms
Chemical Science Transactions
Erratum To: A Simple and Accurate Method to Measure Total Gaseous Mercury Concentrations in Unsaturated Soils
Water, Air, and Soil Pollution
Environmental Engineering
Environmental Chemistry
Water Science
Technology
Ecological Modeling
Pollution
A Study of Fluid Flow in a MEMS Designed for the Determination of Fluid and Flow Characteristics
A Method for the Chromatographic Detection of Penicillins and Related Compounds and of Penicillinase
Biochemical Journal
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