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Genetic Aspects of Beef Production Among Holstein-Friesians Pedigree Selected for Milk Production
Journal of Animal Science
Animal Science
Zoology
Genetics
Medicine
Food Science
Effect of Pressure on the Rate of Solvolysis. Formolysis and Methanolysis of Secondary Alkyl Tosylates
Bulletin of the Chemical Society of Japan
Chemistry
Characteristics of Hot Boned Bovine Muscle
Journal of Animal Science
Animal Science
Zoology
Genetics
Medicine
Food Science
A Method of Synthesizing Pyrimidine Derivatives. II
Bulletin of the Chemical Society of Japan
Chemistry
The Stability of Fused Rings in Metal Chelates. IX. Copper(II) and Nickel(II) Complexes of Schiff Bases Derived From Salicylaldehyde and Dipeptides Containing Glycine and/or Β-Alanine
Bulletin of the Chemical Society of Japan
Chemistry
The Peroxide-Induced Addition of Acetic Acid to Olefins
Bulletin of the Chemical Society of Japan
Chemistry
The Reaction of Propargyl Compounds With Carbon Monoxide and Water in the Presence of Iron Carbonyl Catalyst
Bulletin of the Chemical Society of Japan
Chemistry
The Syntax of Spanish Reflexive Verbs: The Parameters of the Middle Voice
Language
Linguistics
Language
Preparation of Reinforcing Fillers From Japanese Acid Clays With Lime and by Calcination. II. Optimum Conditions for the Preparation of Good Hard Clays and Evaluation of Their Reinforcing Properties
Bulletin of the Chemical Society of Japan
Chemistry
Luminescence From 2,3-Dimethylbutane Containing Toluene in the Solid Phase at 77°K During Γ-Irradiation
Bulletin of the Chemical Society of Japan
Chemistry
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