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(E)-1-(2-Hydroxy-5-Methoxybenzylidene)thiosemicarbazide
Acta Crystallographica Section E Structure Reports Online
On the Road to Unraveling the Molecular Functions of Ether Lipids
FEBS Letters
Genetics
Cell Biology
Molecular Biology
Biochemistry
Structural Biology
Biophysics
No Effect of Adding Dairy Lipids or Long Chain Polyunsaturated Fatty Acids on Formula Tolerance and Growth in Full Term Infants: A Randomized Controlled Trial
BMC Pediatrics
Child Health
Pediatrics
Perinatology
Randomized Study of Nutritional Status and Treatment Toxicities of Oral Arginine, Glutamine, and Omega-3 Fatty Acids During Concurrent Chemoradiotherapy for Head and Neck Cancer Patients
Functional Foods in Health and Disease
Copolymerization of Peroxy Derivatives of Dioxydiphenylpropane Diglycidyl Ether Monomethacrylate With Styrene
Chemistry and Chemical Technology
Chemistry
Chemical Engineering
Poly(amine Ester) Dendrimer With Naphthyl Units as a Fluorescent Chemosensor for Al(III), Cu(II), and Zn(II)
Analytical Sciences
Analytical Chemistry
Effects of Pomegranate (Punica Granatum L.) Barks of Root and Stem (Alcoholic Extract) on the Viability and Fatty Acids Content of Echinococcus Granulosus Protoscolices in Vitro Study
Iraqi Journal of Veterinary Sciences
Animal Science
Zoology
Veterinary
CD36- And GPR120-Mediated Ca2+ Signaling in Human Taste Bud Cells Mediates Differential Responses to Fatty Acids and Is Altered in Obese Mice
Gastroenterology
Hepatology
Gastroenterology
Increasing Erucic Acid Content Through Combination of Endogenous Low Polyunsaturated Fatty Acids Alleles With Ld-Lpaat + Bn-Fae1 Transgenes in Rapeseed (Brassica Napus L.)
Theoretical And Applied Genetics
Medicine
Biotechnology
Agronomy
Crop Science
Genetics
Analysis of Porcine IGF2 Gene Expression in Adipose Tissue and Its Effect on Fatty Acid Composition
PLoS ONE
Multidisciplinary
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