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Comparison of Fatty Acids, Vitamin E and Physicochemical Properties of Canarium Odontophyllum Miq. (Dabai), Olive and Palm Oils

Journal of Food Composition and Analysis
Food Science
2010English

Concentration of Sugars, Ketone Bodies and Some Organic Acids in Udder Lymph and Plasma of Cattle

Biochemical Journal
1960English

Role of Maternal Dietary Protein and Amino Acids on Fetal Programming, Early Neonatal Development, and Lactation in Swine

Animals
Animal ScienceZoologyVeterinary
2019English

Integrin-Mediated Delivery of Drugs and Nucleic Acids for Anti-Angiogenic Cancer Therapy: Current Landscape and Remaining Challenges

Bioengineering
Bioengineering
2018English

The Effects of N-Cholyl and N-Dehydrocholylamino Acids on the Experimental Liver Injuries

Yakugaku Zasshi
PharmacologyPharmaceutical Science
1970English

Changes in Serum Total Bile Acids After Liver Resection

Japanese Journal of Gastroenterological Surgery
SurgeryGastroenterology
1984English

Engineering Human Megakaryocytic Microparticles for Targeted Delivery of Nucleic Acids to Hematopoietic Stem and Progenitor Cells

Science advances
Multidisciplinary
2018English

Enrichment With Long Chain Omega-3 Fatty Acids and Sensory Evaluation of Chicken Meat

Proceedings of the British Society of Animal Science
2009English

The Utilization of Casein and Amino Acids by Streptococcus Sanguis P4A7 in Continuous Culture

Journal of General Microbiology
1990English

Structure–property Relationship in the Crystals of Chiral Amino Acids and Their Racemic Counterparts

Acta Crystallographica Section A Foundations of Crystallography
2008English

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