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Effects of Saccharomyces Cerevisiae in Association With Torulaspora Delbrueckii on the Aroma and Amino Acids in Longan Wines
Food Science and Nutrition
Food Science
Omega-3 Fatty Acids: A Review of the Effects on Adiponectin and Leptin and Potential Implications for Obesity Management
European Journal of Clinical Nutrition
Medicine
Nutrition
Dietetics
Effects of Insulin, Amino Acids and Fasting on Myofibrillar Protein Degradation in Perfused Hindquarters of Rats.
Journal of Nutritional Science and Vitaminology
Medicine
Nutrition
Dietetics
Nature of Catalytically Active Sites Over Solid Acids. I. Selective Poisoning of Lewis Acid Sites on Silica–Alumina With Pyridine and Its Application to Olefin Polymerization
Bulletin of the Chemical Society of Japan
Chemistry
Solvent Effects of Fractions From Coal Liquid on the Upgrading Reaction of Coal Liquefaction Residue.
Nihon Enerugi Gakkaishi/Journal of the Japan Institute of Energy
Energy Engineering
Renewable Energy
Fuel Technology
Sustainability
Power Technology
the Environment
Hydrogenation of the LOHC Compound Monobenzyl Toluene - Reaction Pathway and Kinetic Effects
Energy Technology
Energy
The Effects of Mn, Si, Cr and Ni on the Reaction of Solution and Precipitation of Niobium Nitride in Iron Austenite
Nippon Kinzoku Gakkaishi/Journal of the Japan Institute of Metals
Mechanics of Materials
Alloys
Materials Chemistry
Condensed Matter Physics
Metals
Facilitation Effects of an Auditory Accessory Stimulus on Visual Reaction Time.
Shinrigaku Kenkyu
Psychology
Tantalum and Niobium Selective Extraction by Alkyl-Acetophenone
Tetrabutylammonium Hydrogen Phenylarsonate–phenylarsonic Acid (1/1)
Acta Crystallographica Section E Structure Reports Online
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