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13C Incorporation Into Signature Fatty Acids as an Assay for Carbon Allocation in Arbuscular Mycorrhiza

Applied and Environmental Microbiology
Applied MicrobiologyBiotechnologyEcologyFood Science
2005English

Correction To: Engineering Trichosporon Oleaginosus for Enhanced Production of Lipid From Volatile Fatty Acids as Carbon Source

Korean Journal of Chemical Engineering
ChemistryChemical Engineering
2019English

Microencapsulated Foods as a Functional Delivery Vehicle for Omega-3 Fatty Acids: A Pilot Study

Journal of the International Society of Sports Nutrition
NutritionSports ScienceFood ScienceDietetics
2009English

Positron Annihilation Studies of Some Odd-N Fatty Acids

Le Journal de Physique IV
1993English

Preparation of Dibasic Acids From Fatty Oils (Part 3)

Journal of Oil Chemists' Society, Japan
1953English

Letter: Effect of Polyunsaturated Fatty Acids on Lymphocyte Activity.

BMJ
1973English

Fatty Acids Profile of Pulp and Nuts of Brazilian Fruits

Food Science and Technology
BiotechnologyFood Science
2011English

Poly(ether Ether Sulfone Amide)s as a New Category of Processable Heat-Resistant Polymers

Designed Monomers and Polymers
PolymersMaterials ChemistryChemistryChemical EngineeringPlastics
2016English

Safety Problems of Bakery Products: Trans-Isomers of Fatty Acids

Bulletin of the South Ural State University Series Food and Biotechnology
2017English

Analysis of Solvent Effect on Mechanical Properties of Poly(ether Ether Ketone) Using Nano-Indentation

Chinese Journal of Chemical Physics
Theoretical ChemistryPhysical
2018English

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