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Studies on Nitrosamines in Foods (III)

Shokuhin eiseigaku zasshi. Journal of the Food Hygienic Society of Japan
MedicineEnvironmentalPublic HealthFood ScienceOccupational Health
1971English

Studies on Putrefaction of Foods (VI)

Shokuhin eiseigaku zasshi. Journal of the Food Hygienic Society of Japan
MedicineEnvironmentalPublic HealthFood ScienceOccupational Health
1966English

Effects of Functional Groups of Triple Bonds Containing Molecules on Nickel Electroplating

Turkish Journal of Chemistry
Chemistry
2014English

Polymer Networks Based on Polyaniline and Sulfonic Acid-Containing Liquid-Crystalline Polymers

DEStech Transactions on Environment, Energy and Earth Sciences
2017English

Studies on Color of Lignin (III)

JAPAN TAPPI JOURNAL
1967English

Studies on the Whale Oil-Iii

Nippon Suisan Gakkaishi
Aquatic Science
1953English

Studies on the Automatic Card Stripper

Journal of the Textile Machinery Society of Japan
1956English

Fundamental Studies on AN-FO Blasting

Journal of the Mining and Metallurgical Institute of Japan
1962English

Functional Studies on Soil (XXVII_??_XXIX)

Journal of the agricultural chemical society of Japan
1941English

Erratum to : Studies on Plasma Proteins

SEIBUTSU BUTSURI KAGAKU
1954English

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