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Effects of Some Extraction Solvents on the Antioxidant Properties of Strawberry Fruit
International Journal of Pure and Applied Sciences
An Antimicrobial Activity of Moringa Oleifera Extract in Comparison to Chlorhexidene Gluconate : In Vitro Study
Journal of Baghdad College of Dentistry
Secondhand Smoke Exposure in Public Places in Guatemala: Comparison With Other Latin American Countries
Cancer Epidemiology Biomarkers and Prevention
Medicine
Epidemiology
Oncology
Comparison of Conventional and Individualized 1-Met Values for Expressing Maximum Aerobic Metabolic Rate and Habitual Activity Related Energy Expenditure
Nutrients
Nutrition
Food Science
Dietetics
The Effects on the Heart of Disease of Other Systems, and Indications in Treatment
Postgraduate Medical Journal
Medicine
The Semi-Micro Estimation of Lactose Alone and in the Presence of Other Sugars
Biochemical Journal
Characterization and Comparison of the Human and MouseGLC1AGlaucoma Genes
Genome Research
Genetics
Anthropological Teachings: The Possibility of Apprehension of the “Other” in Journalism
Brazilian Journalism Research
Communication
Functional Comparison of Mx1 From Two Different Mouse Species Reveals the Involvement of Loop L4 in the Antiviral Activity Against Influenza a Viruses
Journal of Virology
Insect Science
Immunology
Microbiology
Virology
ANTIOXIDANT ACTIVITIES OF SUPERCRITICAL AND CONVENTIONAL EXTRACTS OF CLOVE (Eugenia Caryophyllus)
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