Amanote Research
Register
Sign In
Discover open access scientific publications
Search, annotate, share and cite publications
Amino Acids on Mango Yield and Fruit Quality at Submedio São Francisco Region, Brazil
Acta Horticulturae
Horticulture
A Theory of the Influence of Acids and Alkalis on the Activity of Invertase. By C.S. Hudson ...
Polyunsaturated Fatty Acids Suppress Glycolytic and Lipogenic Genes Through the Inhibition of ChREBP Nuclear Protein Translocation
Journal of Clinical Investigation
Medicine
Consumption of Labile Dissolved Organic Matter by Limnetic Bacterioplankton: The Relative Significance of Amino Acids and Carbohydrates
Aquatic Microbial Ecology
Evolution
Ecology
Systematics
Aquatic Science
Behavior
Acute Stimulation of Leptin Concentrations in Humans During Hyperglycemic Hyperinsulinemia. Influence of Free Fatty Acids and Fasting
International Journal of Obesity
Nutrition
Endocrinology
Dietetics
Medicine
Metabolism
Diabetes
Prediction of Functionally Important Residues in Globular Proteins From Unusual Central Distances of Amino Acids
BMC Structural Biology
Structural Biology
OSTα-OSTβ Guards the Ileal Enterocyte From the Accumulation of Toxic Levels of Bile Acids
Cellular and Molecular Gastroenterology and Hepatology
Hepatology
Gastroenterology
Assessing the Metabolism of Sedimentary Microbial Communities Using the Hydrogen Isotopic Composition of Fatty Acids
Organic Geochemistry
Petrology
Geochemistry
Omega-3 Polyunsaturated Fatty Acids as Potential Chemopreventive Agent for Gastrointestinal Cancer
Journal of Cancer Prevention
The Role of Key Amino Acids in the Photoactivation Pathway of theSynechocystisSlr1694 BLUF Domain
Biochemistry
Biochemistry
‹
251
252
253
254
255
256
257
›