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THC Volume 2 Issue 2 Cover and Front Matter
International Journal of Technology Assessment in Health Care
Health Policy
WET Volume 2 Issue 2 Cover and Front Matter
Weed Technology
Plant Science
Agronomy
Crop Science
Evaluation of Factors That Influence the L-Glutamic and Γ-Aminobutyric Acid Production duringHericium Erinaceusfermentation by Lactic Acid Bacteria
CYTA - Journal of Food
Chemistry
Manufacturing Engineering
Chemical Engineering
Food Science
Industrial
Γ-Aminobutyric Acid Production by Selected Lactic Acid Bacteria Isolate of an Indonesian Indigenous Fermented Buffalo Milk (Dadih) Origin
Veterinary World
Veterinary
AIE Volume 2 Issue 2 Cover and Front Matter
Artificial Intelligence for Engineering Design, Analysis and Manufacturing: AIEDAM
Industrial
Artificial Intelligence
Manufacturing Engineering
Efficient $$\Hbox {SMC}^2$$ SMC 2 Schemes for Stochastic Kinetic Models
Statistics and Computing
Statistics
Probability
Uncertainty
Mathematics
Computational Theory
Theoretical Computer Science
Effect of Peracetic Acid Solutions and Lactic Acid on Microorganisms in On-Line Reprocessing Systems for Chicken Slaughter Plants
Journal of Food Protection
Microbiology
Food Science
A Rapid and Simple Gas-Liquid Chromatographie Determination of Valproic Acid (Α-Propyl-Valeric Acid) in Serum
Clinical Chemistry and Laboratory Medicine
Biochemistry
Medicine
Clinical Biochemistry
Determination of Substrate Preferences for Desaturases and Elongases for Production of Docosahexaenoic Acid From Oleic Acid in Engineered Canola
Lipids
Organic Chemistry
Biochemistry
Cell Biology
Tetradecylthioacetic Acid Increases Hepatic Mitochondrial Β-Oxidation and Alters Fatty Acid Composition in a Mouse Model of Chronic Inflammation
Lipids
Organic Chemistry
Biochemistry
Cell Biology
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