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Levels of Metals and Organochlorine Compounds in Seafood Consumed in Cluj-Napoca, Romania

Environmental Engineering and Management Journal
ManagementMonitoringPolicyLawEnvironmental EngineeringPollution
2012English

Thermal Processing for the Release of Phenolic Compounds From Wheat and Oat Bran

Biomolecules
BiochemistryMolecular Biology
2019English

Hybrid Approach to Sieve Out Natural Compounds Against Dual Targets in Alzheimer’s Disease

Scientific Reports
Multidisciplinary
2019English

Analyzing Strawberry Spoilage via Its Volatile Compounds Using Longpath Fourier Transform Infrared Spectroscopy

Scientific Reports
Multidisciplinary
2013English

Discrimination Between 34S and 32S During Bacterial Metabolism of Inorganic Sulfur Compounds.

Journal of Bacteriology
MicrobiologyMolecular Biology
1986English

Accessing Stable Magnesium Acyl Compounds: Reductive Cleavage of Esters by Magnesium(I) Dimers

Chemistry - A European Journal
Organic ChemistryCatalysisChemistry
2017English

Climate Change Effects on Secondary Compounds of Forest Trees in the Northern Hemisphere

Frontiers in Plant Science
Plant Science
2018English

Analysis of Α-Dicarbonyl Compounds and Volatiles Formed in Maillard Reaction Model Systems

Scientific Reports
Multidisciplinary
2019English

Full-Scale Computation for All the Thermoelectric Property Parameters of Half-Heusler Compounds

Scientific Reports
Multidisciplinary
2016English

Alteration of Interleaflet Coupling Due to Compounds Displaying Rapid Translocation in Lipid Membranes

Scientific Reports
Multidisciplinary
2016English

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