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Development of a Single-Drop Microextraction With Derivatization Procedure for Analysis of Volatile Fatty Acids in Water Samples
Chromatographia
Biochemistry
Clinical Biochemistry
Analytical Chemistry
Organic Chemistry
Milk Saturated Fatty Acids, Odd- And Branched-Chain Fatty Acids, and Isomers of C18:1, C18:2, and C18:3n-3 According to Their Duodenal Flows in Dairy Cows: A Meta-Analysis Approach
Journal of Dairy Science
Animal Science
Zoology
Genetics
Food Science
Temperature Affects the Use of Storage Fatty Acids as Energy Source in a Benthic Copepod (Platychelipus Littoralis, Harpacticoida)
PLoS ONE
Multidisciplinary
Fatty Acid Composition Including Trans-Fatty Acids in Salty Snack Foods From Serbian Market
Journal of the Serbian Chemical Society
Chemistry
N-3 Polyunsaturated Fatty Acids and Mast Cell Activation
Journal of Leukocyte Biology
Allergy
Immunology
Cell Biology
Characterization of Japanese Polished Rice by Stable Hydrogen Isotope Analysis of Total Fatty Acids for Tracing Regional Origin
Analytical Sciences
Analytical Chemistry
Synthesis of Chromanones From 5-Hydroxy-2,2-Dimethylchroman and Α,β-Unsaturated Acids
Cellular and Molecular Life Sciences
Molecular Neuroscience
Molecular Medicine
Cell Biology
Molecular Biology
Pharmacology
Cellular
Omega-3 Fatty Acids Improve Recovery, Whereas Omega-6 Fatty Acids Worsen Outcome, After Spinal Cord Injury in the Adult Rat
Journal of Neuroscience
Neuroscience
Marine Unsaturated Fatty Acids: Structures, Bioactivities, Biosynthesis and Benefits
RSC Advances
Chemistry
Chemical Engineering
SolidLiquid Equilibrium of Binary Systems Containing Fatty Acids and Fatty Alcohols Using Differential Scanning Calorimetry
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