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High Concentration Phenol Removal Using Freshwater Microalgae
International Journal of Biotechnology for Wellness Industries
Studies on the Free Amino Acid in the “Miso” and the Variation of Their Contents in the Ripening Periods. (2)
Eiyo To Shokuryo
Restoration of Water Environment by Covering Granulated Coal Ash in Brakish-Water Lake Nakaumi, Japan
Journal of Japan Society of Civil Engineers, Ser. B2 (Coastal Engineering)
Dissociation Constant of Anisic (P-Methoxybenzoic) Acid in the System Ethanol-Water at 25 C
Journal of Research of the National Bureau of Standards Section A: Physics and Chemistry
Effect of Lateral Substitution on the Electronics and Phase Transitions of Stilbazoles, Benzoic Acids, Phenols, and Hydrogen Bonded Mixtures
Journal of Materials
Phenol Estimation Using Flory-Huggins Parameters and Cloud Point of Poliethoxylate Surfactants
Brazilian Journal of Petroleum and Gas
Phenotypic Variations and Heritability in Hybrid Populations of Bearded Iris
Hortscience: A Publication of the American Society for Hortcultural Science
Horticulture
Genetic Similarity Assessment of Twin-Family Populations by Custom-Designed Genotyping Array
Twin Research and Human Genetics
Child Health
Pediatrics
Gynecology
Perinatology
Obstetrics
Genetics
A Set of Novel SNP Loci for Differentiating Continental Populations and Three Chinese Populations
PeerJ
Genetics
Molecular Biology
Biochemistry
Biological Sciences
Medicine
Agricultural
Neuroscience
Carotenoid Composition and Content in Products of Sea Buckthorn and Peach as Determined by High-Performance Liquid Chromatography
International Journal of Horticultural Science
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