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Glycine Intake Decreases Plasma Free Fatty Acids, Adipose Cell Size, and Blood Pressure in Sucrose-Fed Rats
American Journal of Physiology - Regulatory Integrative and Comparative Physiology
Physiology
Maternal Weight Gain Regulates Omega-3 Fatty Acids in Male, Not Female, Neonates
Reproductive Sciences
Gynecology
Obstetrics
Epoxyeicosatrienoic Acids Attenuating Hypotonic-Induced Apoptosis of IMCD Cells via Γ-ENaC Inhibition
PLoS ONE
Multidisciplinary
Exogenous Amino Acids Are Essential for Interleukin-7 Induced CD8 T Cell Gowth
PLoS ONE
Multidisciplinary
A Solvent-Extraction Study of Zinc(II) Complexes With Several Divalent Anions of Carboxylic and Inorganic Acids
Bulletin of the Chemical Society of Japan
Chemistry
Synthesis and Biological Evaluation of New 2-Alkylaminoethyl-1,1-Bisphosphonic Acids Against Trypanosoma Cruzi and Toxoplasma Gondii Targeting Farnesyl Diphosphate Synthase
Bioorganic and Medicinal Chemistry
Organic Chemistry
Molecular Medicine
Molecular Biology
Biochemistry
Clinical Biochemistry
Pharmaceutical Science
Drug Discovery
Chiral Phosphoric Acids as Versatile Catalysts for Enantioselective Carbon–Carbon Bond Forming Reactions
Bulletin of the Chemical Society of Japan
Chemistry
Development of Hamari Ligands for Practical Asymmetric Synthesis of Tailor-Made Amino Acids
ACS Omega
Chemistry
Chemical Engineering
Structure–activity Relationships on the Odor Detectability of Homologous Carboxylic Acids by Humans
Experimental Brain Research
Neuroscience
Age and Nutrition Influence the Concentrations of Three Branched Chain Fatty Acids in Sheep Fat From Australian Abattoirs
Meat Science
Food Science
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