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Comparative Detoxication. 5. Conjugation of Aromatic Acids in Reptiles: Formation of Ornithuric Acid, Hippuric Acid and Glucuronides
Biochemical Journal
(2r,3r)-1,4-Dioxaspiro[4.4]nonane-2,3-Dicarboxylic and (2r,3r)-1,4-Dioxaspiro[4.5]decane-2,3-Dicarboxylic Acids
Acta Crystallographica Section E: Crystallographic Communications
Materials Science
Chemistry
Condensed Matter Physics
The Fate of Amino Acids in Isolated Perfused Livers of Developing Sheep
British Journal of Nutrition
Medicine
Nutrition
Dietetics
Assessing the Effects of Medium Chain Fatty Acids and Fat Sources on Porcine Epidemic Diarrhea Virus Viral RNA Stability and Infectivity
Kansas Agricultural Experiment Station Research Reports
Synthesis and Biological Activity of Hydrazones of O- And P-Hydroxybenzoic Acids. Spatial Structure of 5-Bromo-2-Hydroxybenzylidene-4-Hydroxybenzohydrazide
Russian Journal of General Chemistry
Chemistry
Studies on Nutrition of Mushroom: 1-Effect of Amino Acids and Vitamin B Complex on Growth and Productivity of Oyster Mushroom
Journal of Plant Production
Simultaneous Analysis of Sugars and Organic Acids in Wine and Grape Juices by HPLC: Method Validation and Characterization of Products From Northeast Brazil
Journal of Food Composition and Analysis
Food Science
Effect of Dietary Medium-Chain Fatty Acids on Campylobacter Jejuni in Broiler Chickens*
Scientia Agriculturae Bohemica
Agricultural
Biological Sciences
Production of Hydroxy Acids: Selective Double Oxidation of Diols by Flavoprotein Alcohol Oxidase
Angewandte Chemie
2-Arylpiperidines by Palladium-Catalyzed Addition of Arylboronic Acids to Acylated 2-Hydroxypiperidines
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