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Determination of Antioxidant Properties and Antimicrobial Activity of Vinyl Phenolic Compounds Extracted From Saccharomyces Cerevisiae Against Uropathogenic Bacteria
Oriental Journal of Chemistry
Biochemistry
Environmental Chemistry
Drug Discovery
Chemistry
An in Silico Approach for Evaluating the Antitumor and Epigenetic Modulating Potential of Phenolic Compounds Occurring in Edible and Medicinal Mushrooms
International Journal of Phytocosmetics and Natural Ingredients
Animation of Boiling Phenomena
The Role of Dietary Phenolic Compounds in Protein Digestion and Processing Technologies to Improve Their Antinutritive Properties
Comprehensive Reviews in Food Science and Food Safety
Food Science
Phenolic Compounds Profile of Water and Ethanol Extracts of Euphorbia Hirta L. Leaves Showing Antioxidant and Antifungal Properties
South African Journal of Botany
Plant Science
Identification of Phenolic Compounds From Medicinal and Melliferous Plants and Their Cytotoxic Activity in Cancer Cells
Caryologia
Agricultural
Genetics
Biological Sciences
A Targeted Metabolomic Protocol for Quantitative Analysis of Volatile Organic Compounds in Urine of Children With Celiac Disease
RSC Advances
Chemistry
Chemical Engineering
Phenolic Compounds as Components of Salicylate-Induced Adaptive Response of Wheat Plants on the Toxic Effect of Cadmium Chloride
Studia Biologica
Collaborating Data Mining Modeling With Big Data Analytics for Disaster Prediction
International Journal of Recent Technology and Engineering
Engineering
Management of Technology
Innovation
Cytotoxic and Antioxidative Phenolic Compounds From the Traditional Chinese Medicinal Plant,Myristica Fragrans
Planta Medica
Organic Chemistry
Molecular Medicine
Pharmacology
Complementary
Pharmaceutical Science
Analytical Chemistry
Alternative Medicine
Drug Discovery
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