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Preoperative Prediction of Microvascular Invasion in Hepatocellular Carcinoma Using Quantitative Image Analysis
HPB
Hepatology
Gastroenterology
Interactions Between Lupinus Angustifolius Seeds Lipoxygenase and Native Phenolic Compounds in the Model System
European Food Research and Technology
Industrial
Biochemistry
Food Science
Manufacturing Engineering
Biotechnology
Chemistry
Quantitative Neuroimaging and the Prediction of Rehabilitation Outcome Following Traumatic Brain Injury
Frontiers in Human Neuroscience
Mental Health
Neuropsychology
Physiological Psychology
Neurology
Behavioral Neuroscience
Psychiatry
Biological Psychiatry
Circulation Time End Points: A Quantitative Comparison of Saccharin and Radioiodinated Albumin as Indicators
Circulation
Cardiovascular Medicine
Physiology
Cardiology
A Quantitative Prediction Method for Fracture Density Based on the Equivalent Medium Theory
Correlation Between Flash Points and Chemical Structures of Organic Compounds Using Principal Component Analysis.
Kagaku Kogaku Ronbunshu
Chemistry
Chemical Engineering
Effects of Phenolic Compounds on Adventitious Root Formation and Oxidative Decarboxylation of Applied Indoleacetic Acid in Malus ‘Jork 9’
Plant Growth Regulation
Plant Science
Agronomy
Crop Science
Physiology
Phenolic Compounds, Organic Acids and Antioxidant Activity of Grape Juices Produced in Industrial Scale by Different Processes of Maceration
Food Chemistry
Medicine
Analytical Chemistry
Food Science
Analytical Modeling of a Ball Screw Feed Drive for Vibration Prediction of Feeding Carriage of a Spindle
Mathematical Problems in Engineering
Mathematics
Engineering
Characterizing the Deacidification Adsorption Model of Organic Acids and Phenolic Compounds of Noni Extract Using Weak Base Ion Exchanger
Journal of Chemistry
Chemistry
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