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The impRoved meThod of deTeRmining Bile Acids in seRum by Gas-Liquid chRoma TogRaphy
The Bulletin of Contemporary Clinical Medicine
Subcellular Localization of 2-( -D-Glucosyloxy)-Cinnamic Acids and the Related -Glucosidase in Leaves of Melilotus Alba Desr.
Plant Physiology
Plant Science
Genetics
Physiology
Techno-Economic Analysis of an Improved Process for Producing Saturated Branched-Chain Fatty Acids
Journal of Agricultural Science
Oxalyl‐CoA Decarboxylase Enables Nucleophilic One‐Carbon Extension ofAldehydes to Chiral Α‐Hydroxy Acids
Angewandte Chemie
Production of Functional Amino Acids in Okara by Mixed Culture of Lactic Acid Bacteria
Nippon Shokuhin Kagaku Kogaku Kaishi
Food Science
Observations on the Biosynthesis of [Alpha]-Eleostearic and Vernolic Acids and the Accumulation of Petroselinic Acid in Somatic Carrot Embryos
Effect of Creep Feeding on Selected Microflora and Short-Chain Fatty Acids in the Ileum of Weanling Pigs.
Journal of Animal Science
Animal Science
Zoology
Genetics
Medicine
Food Science
N-3 Fatty Acids Specifically Modulate Catabolic Factors Involved in Articular Cartilage Degradation
Journal of Biological Chemistry
Biochemistry
Cell Biology
Molecular Biology
The ATPase Activities of Sulfonylurea Receptor 2A and Sulfonylurea Receptor 2B Are Influenced by the C-Terminal 42 Amino Acids
FEBS Journal
Biochemistry
Cell Biology
Molecular Biology
Influence of Amino Acids on Low-Density Escherichia Coli Responses to Nutrient Downshifts
Journal of Bacteriology
Microbiology
Molecular Biology
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