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Hungarian Fruits and Vegetables of High Anti-Oxidant Activity as Functional Foods (Review Article)
International Journal of Horticultural Science
Synthesis and Biological Activity of Phospholipase C-Resistant Analogues of Phosphatidylinositol 4,5-Bisphosphate
Journal of the American Chemical Society
Biochemistry
Colloid
Catalysis
Chemistry
Surface Chemistry
Synthesis and Antitumor Activity of Poly(L-Cysteine) Bonded Covalently 5-Fluorouracil
Polymer Journal
Polymers
Materials Chemistry
Plastics
Synthesis Approaches to (−)-Cytoxazone, a Novel Cytokine Modulator, and Related Structures
Synthesis Approaches to (−)-Cytoxazone, a Novel Cytokine Modulator, and Related Structures
Sesquilignans and Sesquiterpenoid From the Stem Barks of Illicium Simonsii and Their Anti-AChE Activity
Natural Products and Bioprospecting
Organic Chemistry
Pharmacology
Biochemistry
Analytical Chemistry
Food Science
Plant Science
Toxicology
Anti-Obesity Activity of Ethanol Extract From Bitter Melon in Mice Fed High-Fat Diet
Development & Reproduction
Artemisinin-Derived Dimers Have Greatly Improved Anti-Cytomegalovirus Activity Compared to Artemisinin Monomers
PLoS ONE
Multidisciplinary
In Vitro Antifungal Activity and Cytotoxicity of a Novel Membrane-Active Peptide
Antimicrobial Agents and Chemotherapy
Infectious Diseases
Pharmacology
Anti-Aging Medicine for Hair
International Journal of Cell Science & Molecular Biology
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