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Effect of Some Amino Acids on the Browning System of Apple Enzyme·Catechol
Eiyo To Shokuryo
The Incorporation in Vivo of Amino Acids Into Subfractions of Cytoplasmic Particles.
Acta Chemica Scandinavica
Synthesis, Characterization and Antimicrobial Activities of Some Metal(II) Amino Acids’ Complexes
Advances in Biological Chemistry
Separations of Enantiomeric Derivatives of Amines and Amino Acids by Adsorption Chromatography.
Microdialysis of Excitatory Amino Acids During EEG Recordings in Freely Moving Rats
Journal of Visualized Experiments
Immunology
Molecular Biology
Biochemistry
Microbiology
Chemical Engineering
Neuroscience
Genetics
A Search for Endogenous Amino Acids in Martian Meteorite ALH84001
Science
Multidisciplinary
Philosophy of Science
History
In Silico Evolution of Aminoacyl-tRNA Synthetases for Incorporation of Noncanonical Amino Acids
Biophysical Journal
Biophysics
The Bad Taste of Amino-Acids Mixture I. Elimination of Bad Taste
Nippon Suisan Gakkaishi
Aquatic Science
Estimation of Allantoin in Presence of Uric Acid, Creatinine and Amino-Acids
Biochemical Journal
Toxic Effects of Aromatic Amino Acids on the Livability of Bull Spermatozoa
Australian Journal of Biological Sciences
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