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Osmotic Lysis of Sphaeroplasts From Saccharomyces Cerevisiae Grown Anaerobically in Media Containing Different Unsaturated Fatty Acids

Journal of General Microbiology

1973

English

Omega-3 Polyunsaturated Fatty Acids Supplementation in Patients With Diabetes and Cardiovascular Disease Risk: Does Dose Really Matter?

Cardiovascular Diabetology

Internal Medicine

Cardiology

Endocrinology

Cardiovascular Medicine

Metabolism

Diabetes

2018

English

Emery's Comprehensive Line of Coconut Fatty Acids Promises the Right Quality/Performance Balance for Your Needs.

Chemical and Engineering News

Chemical Engineering

1975

English

Using Unnatural Amino Acids to Probe the Interaction Between Tarantula Toxins and Voltage Sensing Domains in Kv Channels

Biophysical Journal

Biophysics

2018

English

Effect of Foliar Spraying With Zinc, Ascorbic and Gibberellic Acids on Growth, Yield of Eggplants Grown Under Unheated Plastic House

Mesopotamia Journal of Agriculture

2019

English

Dietary Supplementation With Omega-3 Fatty Acids and Oleate Enhances Exercise Training Effects in Patients With Metabolic Syndrome

English

Simultaneous Analysis of Sugars and Organic Acids in Wine and Grape Juices by HPLC: Method Validation and Characterization of Products From Northeast Brazil

Journal of Food Composition and Analysis

Food Science

2018

English

Rapid and Reliable Quantitation of Amino Acids and Myo-Inositol in Mouse Brain by High Performance Liquid Chromatography and Tandem Mass Spectrometry

Journal of Chromatography B: Analytical Technologies in the Biomedical and Life Sciences

Biochemistry

Clinical Biochemistry

English

Paired Carboxylic Acids in Enzymes and Their Role in Selective Substrate Binding, Catalysis, and Unusually Shifted pKa Values

English

The Effect of Linseed Oil and of Linseed Oil Fatty Acids Incorporated in the Diet on the Metabolism of Sheep

British Journal of Nutrition

English

Amanote Research

Discover open access scientific publications

Search, annotate, share and cite publications

Osmotic Lysis of Sphaeroplasts From Saccharomyces Cerevisiae Grown Anaerobically in Media Containing Different Unsaturated Fatty Acids

Omega-3 Polyunsaturated Fatty Acids Supplementation in Patients With Diabetes and Cardiovascular Disease Risk: Does Dose Really Matter?

Emery's Comprehensive Line of Coconut Fatty Acids Promises the Right Quality/Performance Balance for Your Needs.

Using Unnatural Amino Acids to Probe the Interaction Between Tarantula Toxins and Voltage Sensing Domains in Kv Channels

Effect of Foliar Spraying With Zinc, Ascorbic and Gibberellic Acids on Growth, Yield of Eggplants Grown Under Unheated Plastic House

Dietary Supplementation With Omega-3 Fatty Acids and Oleate Enhances Exercise Training Effects in Patients With Metabolic Syndrome

Simultaneous Analysis of Sugars and Organic Acids in Wine and Grape Juices by HPLC: Method Validation and Characterization of Products From Northeast Brazil

Rapid and Reliable Quantitation of Amino Acids and Myo-Inositol in Mouse Brain by High Performance Liquid Chromatography and Tandem Mass Spectrometry

Paired Carboxylic Acids in Enzymes and Their Role in Selective Substrate Binding, Catalysis, and Unusually Shifted pKa Values

The Effect of Linseed Oil and of Linseed Oil Fatty Acids Incorporated in the Diet on the Metabolism of Sheep