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A Distinct Pattern of Circulating Amino Acids Characterizes Older Persons With Physical Frailty and Sarcopenia: Results From the BIOSPHERE Study

Nutrients

Nutrition

Food Science

Dietetics

2018

English

Correction: Interaction of Fatty Acid Genotype and Diet on Changes in Colonic Fatty Acids in a Mediterranean Diet Intervention Study

Cancer Prevention Research

English

Influence of Temperatures and Thermodynamic Parameters on pKa Values for Some Acids and Basic Imines Derived 3-Acetyl and 4-Acetyl Pyridines

Asian Journal of Chemistry

Chemistry

2013

English

Preparation and Characterization Ofuns-Cis-Trimethylenediamine-N,n′-Diacetato Cobalt(III) Complexes With Several L-Amino Acids

Bulletin of the Chemical Society of Japan

Chemistry

1979

English

The Assimilation of Amino-Acids by Bacteria: 7. The Nature of Resistance to Penicillin in Staphylococcus Aureus

Journal of General Microbiology

1949

English

Synthesis of Novel Α-C-Glycosylamino Acids and Reverse Regioselectivity in Larock's Heteroannulation for the Synthesis of the Indole Nucleus

Bioscience, Biotechnology and Biochemistry

English

Single-Molecule Dynamics and Discrimination Between Hydrophilic and Hydrophobic Amino Acids in Peptides, Through Controllable, Stepwise Translocation Across Nanopores

2018

English

Toll-Like Receptor 9-Dependent Activation of Myeloid Dendritic Cells by Deoxynucleic Acids From Candida Albicans

Infection and Immunity

English

Use of Triphenylphosphine-Bromotrichloromethane (PPh3-BrCCl3) in the Preparation of Acylhydrazines, N-Methylamides, Anilides and N-Arylmaleimides From Carboxylic Acids

2019

English

Performance and Concentration of Amino Acids in Plasma and Urine of Young Pigs Fed Diets With Excesses of Either Arginine or Lysine

Journal of Animal Science

English

Amanote Research

Discover open access scientific publications

Search, annotate, share and cite publications

A Distinct Pattern of Circulating Amino Acids Characterizes Older Persons With Physical Frailty and Sarcopenia: Results From the BIOSPHERE Study

Correction: Interaction of Fatty Acid Genotype and Diet on Changes in Colonic Fatty Acids in a Mediterranean Diet Intervention Study

Influence of Temperatures and Thermodynamic Parameters on pKa Values for Some Acids and Basic Imines Derived 3-Acetyl and 4-Acetyl Pyridines

Preparation and Characterization Ofuns-Cis-Trimethylenediamine-N,n′-Diacetato Cobalt(III) Complexes With Several L-Amino Acids

The Assimilation of Amino-Acids by Bacteria: 7. The Nature of Resistance to Penicillin in Staphylococcus Aureus

Synthesis of Novel Α-C-Glycosylamino Acids and Reverse Regioselectivity in Larock's Heteroannulation for the Synthesis of the Indole Nucleus

Single-Molecule Dynamics and Discrimination Between Hydrophilic and Hydrophobic Amino Acids in Peptides, Through Controllable, Stepwise Translocation Across Nanopores

Toll-Like Receptor 9-Dependent Activation of Myeloid Dendritic Cells by Deoxynucleic Acids From Candida Albicans

Use of Triphenylphosphine-Bromotrichloromethane (PPh3-BrCCl3) in the Preparation of Acylhydrazines, N-Methylamides, Anilides and N-Arylmaleimides From Carboxylic Acids

Performance and Concentration of Amino Acids in Plasma and Urine of Young Pigs Fed Diets With Excesses of Either Arginine or Lysine