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Creation of Optically Pure Crystals From a Meso-Type Gold(I) Metalloligand With D - And L -Amino Acids: A Coordination Trick
Chemistry - A European Journal
Organic Chemistry
Catalysis
Chemistry
Low-Frequency Vibrational Modes in G-Quadruplexes Reveal the Mechanical Properties of Nucleic Acids
Maternal Supplementation With Krill Oil During Breastfeeding and Long-Chain Polyunsaturated Fatty Acids (LCPUFAs) Composition of Human Milk: A Feasibility Study
Frontiers in Pediatrics
Child Health
Pediatrics
Perinatology
Dynamics of Thymol Dietary Supplementation in Quail (Coturnix Japonica): Linking Bioavailability, Effects on Egg Yolk Total Fatty Acids and Performance Traits
PLoS ONE
Multidisciplinary
Effects of Natural Antioxidants on the Stability of Omega-3 Fatty Acids in Dog Food
Journal of Veterinary Research (Poland)
Veterinary
Chronic Binge Ethanol-Mediated Acidemia Reduces Availability of Glutamine and Related Amino Acids in Maternal Plasma of Pregnant Sheep
Alcohol
Biochemistry
Neurology
Health
Behavioral Neuroscience
Medicine
Toxicology
Regulation of Sphingosine-Activated Protein Kinases: Selectivity of Activation by Sphingoid Bases and Inhibition by Non-Esterified Fatty Acids
Biochemical Journal
Biochemistry
Cell Biology
Molecular Biology
Nuclear Magnetic Resonance Spectroscopy. Carbon-13 Spin-Lattice Relaxation Time Measurements of Amino Acids
Proceedings of the National Academy of Sciences of the United States of America
Multidisciplinary
Relationships Among Deoxyribonucleic Acid, Ribonucleic Acid, and Specific Transfer Ribonucleic Acids in Escherichia Coli 15T− at Various Growth Rates1
Journal of Bacteriology
Microbiology
Molecular Biology
G-Protein Signaling, Lipid Rafts and the Possible Sites of Action for the Antidepressant Effects of N-3 Polyunsaturated Fatty Acids
CNS and Neurological Disorders - Drug Targets
Medicine
Neuroscience
Pharmacology
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