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Proteome-Level Responses ofEscherichia Colito Long-Chain Fatty Acids and Use of Fatty Acid Inducible Promoter in Protein Production
Journal of Biomedicine and Biotechnology
Studies on the Effects of Anterior Pituitary and Adrenocortical Hormones Upon the Glyconeogenesis From Amino Acids Sources in Vivo
Folia Endocrinologica Japonica
Arginine and Mixed Amino Acids Increase Protein Accretion in the Growth-Restricted and Normal Ovine Fetus by Different Mechanisms
Pediatric Research
Child Health
Pediatrics
Perinatology
Rapid Determination of pK a Values of 20 Amino Acids by CZE With UV and Capacitively Coupled Contactless Conductivity Detections
Analytical and Bioanalytical Chemistry
Biochemistry
Analytical Chemistry
Correction To: Engineering Trichosporon Oleaginosus for Enhanced Production of Lipid From Volatile Fatty Acids as Carbon Source
Korean Journal of Chemical Engineering
Chemistry
Chemical Engineering
Cationic Palladium(II)-Catalyzed Addition of Arylboronic Acids to Nitriles. One-Step Synthesis of Benzofurans From Phenoxyacetonitriles
Asymmetric Synthesis of A, A-Disubstituted A-Amino Acids by Diastereoselective Alkylation of Camphor-Based Tricyclic Iminolactone
Metabolic Engineering of Saccharomyces Cerevisiae for Production of Novel Cyanophycins With an Extended Range of Constituent Amino Acids
Applied and Environmental Microbiology
Applied Microbiology
Biotechnology
Ecology
Food Science
The Effects of Dietary Omega 3 Fatty Acids on Commercial Broiler Behavior From Hatch to Market Weight
Galactolipid Synthesis in Vicia Faba Leaves: II. Formation and Desaturation of Long Chain Fatty Acids in Phosphatidylcholine, Phosphatidylglycerol, and the Galactolipids
Plant Physiology
Plant Science
Genetics
Physiology
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