Amanote Research
Register
Sign In
Discover open access scientific publications
Search, annotate, share and cite publications
Structure and Metal Binding Properties of ZnuA, a Periplasmic Zinc Transporter From Escherichia Coli
Journal of Biological Inorganic Chemistry
Biochemistry
Inorganic Chemistry
Dihydrogen 1,3-Diamino-2-Hydroxypropane-N,n,n',n'-Tetraacetatocopper(II)
Australian Journal of Chemistry
Chemistry
Properties of Extracts From Soy Sauce Cake Using Subcritical Water Treatment
Japan Journal of Food Engineering
Industrial
Manufacturing Engineering
Food Science
Crystallization of N-Terminal Strep-Tagged Fusion Lipase From thermostableBacillussp. Strain 42
Acta Crystallographica Section A Foundations of Crystallography
Bio-Functional and Structural Properties of Pasta Enriched With a Debranning Fraction From Purple Wheat
Foods
Health Professions
Plant Science
Health
Microbiology
Food Science
Physical Properties of Structured Lipids From Lard and Soybean Oil Produced by Enzymatic Interesterification
Food Science and Technology
Biotechnology
Food Science
Electronic Properties of Several Two Dimensional Halides From Ab Initio Calculations
Beilstein Journal of Nanotechnology
Electronic Engineering
Materials Science
Nanoscience
Electrical
Nanotechnology
Astronomy
Physics
Diastereomeric Differences of “Pendant Type” Monosubstituted Cyclodextrins, Mono-[6-Deoxy-6n(n′-Formyl L- And D-Phenylglycylamino)]-Β-Cyclodextrin in Conformation and “Induced-Fit” Behavior
Polymer Journal
Polymers
Materials Chemistry
Plastics
Purification and Structure of a Novel Cysteine Proteinase Inhibitor, Strepin P-1.
Agricultural and Biological Chemistry
Studies on the Preparation and Purification of Alginic Acid by Electrodialysis-V
Nippon Suisan Gakkaishi
Aquatic Science
‹
369
370
371
372
373
374
375
›
