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A Flavor Uniformity Evaluation and Improvement of Chinese Spirit by Electronic Nose

Food Science and Nutrition
Food Science
2020English

PTSD and Reasons for Living: Associations With Depressive Symptoms and Alcohol Use

Psychiatry Research
PsychiatryMental HealthBiological Psychiatry
2014English

Objective Measures of Prenatal Alcohol Exposure: A Systematic Review

Pediatrics
Child HealthPediatricsPerinatology
2016English

Thermodynamic Characteristics of NADH/NAD+analogues in Acetonitrile: 2-Methyl, 4-Methyl and 2,4-Dimethyl 1-Benzyl-Dihydronicotinamides and the Corresponding Pyridinium Species

Canadian Journal of Chemistry
Organic ChemistryCatalysisChemistry
1995English

The Electronic Theories of the Properties of Metals

Nature
Multidisciplinary
1915English

Quality of Wine Alcohol Distilled Straight From Mash.

Kvasny Prumysl
1964English

Studies on Alcohol Fermentation of Sulfite Waste Liquor

Journal of the agricultural chemical society of Japan
1953English

New Methods of Preparing Ferments in Alcohol Distilleries.

Kvasny Prumysl
1959English

The Acceptability of Alcohol Fuels for Automobile Engines

Transportation Research Part A: General
1989English

Evaluation and Differentiation of the Betulaceae Birch Bark Species and Their Bioactive Triterpene Content Using Analytical FT-vibrational Spectroscopy and GC-MS

Chemistry Central Journal
Chemistry
2012English
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