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Effect of Malting on Antioxidant Capacity and Vitamin E Content in Different Barley Genotypes
Journal of the Institute of Brewing
Food Science
The Anti-Proliferative Effects of Enterolactone in Prostate Cancer Cells: Evidence for the Role of DNA Licencing Genes, Mi-R106b Cluster Expression, and PTEN Dosage
Nutrients
Nutrition
Food Science
Dietetics
Anti-Retroviral Lectins Have Modest Effects on Adherence of Trichomonas Vaginalis to Epithelial Cells in Vitro and on Recovery of Tritrichomonas Foetus in a Mouse Vaginal Model
PLoS ONE
Multidisciplinary
Effect Immunization With Highly Purified Alpha- And Beta-Toxins on Staphylococcal Mastitis in Rabbits.
Infection and Immunity
Parasitology
Infectious Diseases
Immunology
Microbiology
Relationship Between Dietary Antioxidant Index (DAI) and Antioxidants Level in Plasma of Kraków Inhabitants
Advances in Clinical and Experimental Medicine
Biochemistry
Medicine
Genetics
Molecular Biology
Crystal Structure of O,o-Dimethyl-N-Trifluoroacetyl-6-Trifluoromethyldopamine.
Analytical Sciences
Analytical Chemistry
Methods for the Evaluation of Inflammatory Activity and Therapy Efficiency in Spondyloarthritis
Modern Rheumatology Journal
Exam 2: Changes in Renal Function in Patients With Chronic HBV Infection Treated With Tenofovir Disoproxil Fumarate vs Entecavir
Clinical Gastroenterology and Hepatology
Hepatology
Gastroenterology
Central Pathways Causing Fatigue in Neuro-Inflammatory and Autoimmune Illnesses
BMC Medicine
Medicine
Dimethyl Ether (Dme)-Fueled Shuttle Bus Demonstration Project
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