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Simultaneous Determination of Total Specific Migration Limit of Seven Benzene Polycarbonic Acids and Their Derivatives in Food Simulants by High Performance Liquid Chromatography-Ultraviolet Detection

Chinese Journal of Chromatography (Se Pu)

Biochemistry

English

A Practical Approach to Increasing Intakes of N-3 Polyunsaturated Fatty Acids: Use of Novel Foods Enriched With N-3 Fats

European Journal of Clinical Nutrition

English

Free Amino Acids in the Blood Plasma of the Silkworm, Bombyx Mori L., Infected With Nuclear-Polyhedrosis Virus (Lepidoptera : Bombycidae)

Applied Entomology and Zoology

Insect Science

1966

English

Synthesis of Valproyl-2-Pyrrolidinone and Its Evaluation as a Cognitive Drug With the Ability to Modulate Acidic Amino Acids in the Brain.

Journal of Pharmacobio-Dynamics

1990

English

Maternal Intake of N-3 Polyunsaturated Fatty Acids During Pregnancy Is Associated With Differential Methylation Profiles in Cord Blood White Cells

Frontiers in Genetics

Genetics

Molecular Medicine

2019

English

Incorporation of Dietary Fatty Acid in European Sea Bass (Dicentrarchus Labrax) — A Methodological Approach Evidencing Losses of Highly Unsaturated Fatty Acids

Aquaculture

Aquatic Science

2007

English

The Effect of Olive or Linseed Oils Supplemented With Pure Saturated Fatty Acids on Serum Cholesterol Levels in the Rat

Journal of Animal and Feed Sciences

English

Combined Spectral Resonances of Signaling Proteins’ Amino Acids in the ERK-MAP Pathway Reflect Unique Patterns That Predict Peak Photon Emissions and Universal Energies

International Letters of Chemistry, Physics and Astronomy

2015

English

Development of an LC-MS/MS Analytical Method for the Simultaneous Measurement of Aldehydes From Polyunsaturated Fatty Acids Degradation in Animal Feed

Drug Testing and Analysis

Environmental Chemistry

Analytical Chemistry

Spectroscopy

Pharmaceutical Science

2016

English

Influence of Variation of Soil Acidity on Sepal Color of Hydrangea Macrophylla

Engei Gakkai zasshi

1967

English

Amanote Research

Discover open access scientific publications

Search, annotate, share and cite publications

Simultaneous Determination of Total Specific Migration Limit of Seven Benzene Polycarbonic Acids and Their Derivatives in Food Simulants by High Performance Liquid Chromatography-Ultraviolet Detection

A Practical Approach to Increasing Intakes of N-3 Polyunsaturated Fatty Acids: Use of Novel Foods Enriched With N-3 Fats

Free Amino Acids in the Blood Plasma of the Silkworm, Bombyx Mori L., Infected With Nuclear-Polyhedrosis Virus (Lepidoptera : Bombycidae)

Synthesis of Valproyl-2-Pyrrolidinone and Its Evaluation as a Cognitive Drug With the Ability to Modulate Acidic Amino Acids in the Brain.

Maternal Intake of N-3 Polyunsaturated Fatty Acids During Pregnancy Is Associated With Differential Methylation Profiles in Cord Blood White Cells

Incorporation of Dietary Fatty Acid in European Sea Bass (Dicentrarchus Labrax) — A Methodological Approach Evidencing Losses of Highly Unsaturated Fatty Acids

The Effect of Olive or Linseed Oils Supplemented With Pure Saturated Fatty Acids on Serum Cholesterol Levels in the Rat

Combined Spectral Resonances of Signaling Proteins’ Amino Acids in the ERK-MAP Pathway Reflect Unique Patterns That Predict Peak Photon Emissions and Universal Energies

Development of an LC-MS/MS Analytical Method for the Simultaneous Measurement of Aldehydes From Polyunsaturated Fatty Acids Degradation in Animal Feed

Influence of Variation of Soil Acidity on Sepal Color of Hydrangea Macrophylla